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Stir-Fried Lamb with Cumin

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I’m very happy to share with you my favorite recipe for Stir-Fried Lamb with Cumin. This dish is a flavorful and savory delight that hails from the streets of Xinjiang, China, known for its bold spices and tender lamb pieces. The combination of cumin and lamb creates a robust taste perfect for those who love aromatic meals.

Ingredients

Scale
  • 500 g boneless lamb, thinly sliced
  • 1 tbsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp chili flakes
  • 2 tbsp soy sauce
  • 2 tbsp vegetable oil (or substitute with sesame oil)
  • 1 large onion, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 3 cloves garlic, minced
  • 2 cm piece of ginger, minced
  • 3 green onions, chopped
  • 1 tbsp rice wine (optional, but adds depth)
  • Salt and pepper to taste

Substitutions and Variations:

  • For a milder flavor, reduce the chili flakes.
  • If you prefer a different protein, beef or chicken can be substituted for lamb.
  • Vegetarians can use firm tofu instead of lamb.

Instructions

  1. Stir-Frying the Lamb:
    – Add the marinated lamb to the preheated wok.
    – Stir-fry for 3-4 minutes until the lamb is browned and cooked through. Remove the lamb and set it aside on a plate.
  2. Stir-Frying the Vegetables:
    – Add the remaining 1 tbsp of vegetable oil to the wok.
    – Throw in the minced garlic and ginger, stir-fry for 30 seconds until fragrant.
    – Add the sliced onion and red bell pepper to the wok. Stir-fry for 2-3 minutes until they begin to soften.
  3. Combining Ingredients:
    – Return the cooked lamb to the wok.
    – Add the chopped green onions and chili flakes.
    – Stir in the optional rice wine if using.
    – Cook everything together for another 1-2 minutes to blend the flavors.
  4. Finishing Touches:
    – Season with salt and pepper to taste.
    – Give everything a quick toss to ensure the spices are well mixed.

Notes

Always keep your ingredients moving in the wok to prevent burning and to ensure even cooking.

Nutrition

Keywords: Stir-Fried Lamb with Cumin

Find it online: https://kityum.com/stir-fried-lamb-with-cumin/